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Dry Cured Smoked Bacon £15.60 per kg
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Seafood Platter

Peeled Prawns

£21.00 per kg

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Description

Premium, low glaze.

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Gravadlax

£30.00 – £48.65 per kg
As a more flavoured alternative for lovers of Scottish smoked salmon, our Gravadlax is produced by ourselves using one of
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Lemon Sole

£37.50 per kg
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Mussels

£8.00 per kg
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Smoked Chicken Breast

£21.15 per kg
Whole
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Smoked Salmon – 250g sliced

£12.50
Long slices in packs of 250g For whole side of Salmon (sliced or unsliced) please see our Smoked Salmon - Whole Side.
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Monkfish Fillet

£34.50 per kg
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Smoked Haddock

£18.50 per kg
Smoked haddock is one of the most natural and traditionally enjoyed fish and when smoked within an hour of being
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Seabream

£24.05 per kg
Fillets
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